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Win a Copy of The 7 Habits of Highly Effective People
As featured in the January/February 2009 issue of VIVmag, stylemaker Stacy Garcia’s favorite book is Steven Covey’s The 7 Habits of H ...
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Boot Camp Boogie With Giselle Fernandez and Trainer Jay "The Major" Kerwin
As featured in the January/February 2009 issue of VIVmag, Jay “The Major” Kerwin has trained the lovely Giselle Fernandez, the award-win ...
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Parmesan and Rosemary “Fried” Chicken
Baked potato chips are the secret to this chicken’s crispy coating. Instead of going into a vat of fat, this bird cooks in the oven.
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Tagged with "Clams"

pansearedfilet

Pan-Seared Snapper Fillet Over White-Water Clams and Chorizo Stew

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The first female professional chef in the U.S. to come out of Puerto Rico, Carmen Gonzalez conquered the Miami scene with her award-winning Carmen the Restaurant, recognized for its savory modern Puerto Rican cuisine. Here, she shares the recipe for her famous Pan-Seared Snapper Fillet Over White-Water Clams and Chorizo Stew.

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